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Sweets
Beignets
Black and White Brownies
Ginger Carrot Muffins
Lemon Squares
Simplest Chocolate Mousse
Snow White Coconut Rice Pudding
Vegetables
Beet and Lettuce Salad
Chili in a Squash
Crustless Spinach Quiche
French Green Beans with Pomegranates, Goat Cheese and Almonds
Vegetarian Shepherd’s Pie
Soups
Black-Eyed Pea Soup With Smoked Turkey
Chili Pepper Chowder
Exotic Mint Soup
Harira
Puree of Butternut Squash Soup With Ginger
Spelt Soup
Vegetable and Barley Soup-Stew
Beef
Kielbasa, Apple and Sauerkraut Stew
Naomi’s Favorite Bus Meal
Sirloin Steaks With Fresh Herb Marinade
Stir-Fry Beef With Tomatoes in Tangy Sauce
Sweet Hawaiian Mini Burgers
Drinks
Dairy-free Fruit Smoothie
Fruit Sangria
Fruit Shrub
Iced Milk and Papaya Frappé
Mango Fandango
Fruit
Blueberry Pancakes
Cantaloupe Ice Cream
Drunken Fruit Salad
Fruit Leather
Strawberries With Strawberry Sauce
Sauces and Marinades
Adobo Marinade
Cranberrry Orange Relish
Mushroom Sauce
Spicy Barbecue Sauce
Spicy Peanut Sauce Over Pasta
Stella’s Pomegranate Chutney
Salad
Arugula, Carrot and Walnut Salad
Couscous and Vegetable Salad
Fresh Baby Fava Beans and Pecorino Cheese Salad
Snacks
Blue Cheese Dip
Cauliflower with Bacon & Scallion Dip
Chili Con Queso With Baked Tortilla Crisps
Curried Walnuts
Hummus
Personalized Pita Pizzas
Spiced Almonds
Pork
Baked Ham With Orange-Mustard-Pepper Glaze
Grilled Hoisin Marinated Pork Chops With Pineapple-Grilled Green Onion Relish
Ham And Black-Eyed Pea Salad
Ham and Horseradish Cream Sandwiches
Rice and Sausage Stuffing
Chicken
Arroz Con Pollo, Southwestern Style
Butterflied Chicken With Sherry Vinegar-Brown Sugar Barbecue Baste
POM and Balsamic-Glazed Chicken
Wowie Maui Chicken
Turkey
Roasted Turkey with Mushroom Herb Sauce
Seafood
Dishwasher Salmon with Bell Peppers
Grilled Shrimp With Orange Reduction
Sea Bass With Mango Chutney
Smoked Salmon Stuffed Potatoes
Pasta
Eenie Meenie Fettuccine
Sides
Baked Squash Rings
Black Rice
Classic Stuffing
Green Bean Casserole
Perfect Mashed Potatoes